Shelling out big bucks for a product when cheaper alternatives exist usually doesn't sound like a great idea. This sweet ...

Here’s a way to supplement your morning coffee fix — or enjoy coffee flavor without a hint of bitterness. The author recommends a medium-amber maple syrup, to keep strong flavors from competing ...

The first batch of premium-grade amber maple syrup produced by Wáhta’ Maple Farm is now available for purchase, the Oneida Indian Nation announced. The Oneida Indian Nation first announced the new ...

When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...

Here”s a way to supplement your morning coffee fix — or enjoy coffee flavor without a hint of bitterness. The author recommends a medium-amber maple syrup, to keep strong flavors from competing ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. All Maine maple syrup commercially sold is U.S. Grade A quality, as defined ...

2016 has been an excellent year for maple syrup. In Vermont, the largest producer in the United States, sugaring started during mid-December in some places and mid-March in others -- and it seems to ...

It's about time that Quaker and PepsiCo retired Aunt Jemima, not only for its obviously racist imagery of black servitude but also because the syrup is just plain bad. The first two ingredients are ...

Vermont’s maple syrup will soon have a new consistency. The flavor will not change, but new international standards for labeling maple syrup taking effect in January will erase Vermont’s iconic “grade ...

2 tablespoons plus 1 teaspoon instant coffee (do not use instant espresso) Combine the syrup and coffee in a small saucepan over medium-high heat; cook, whisking vigorously, until the mixture comes to ...