Apricot puff pastry is a tender and surprising twist to the table, especially when you think about how it mixes fruit and ...

Elegant but easy, this French-style puff pastry apple tart is a fruit-forward dessert that fits right into the Mediterranean Diet.

As long as you have a packet of puff pastry in your fridge or freezer, you have a rather impressive breakfast option at your fingertips. Swap in any flavoured jam you fancy. MAKES 8 plain flour, for ...

Preheat the oven to 220C/200C fan/425F/gas 7. Line a baking sheet with baking paper. On a lightly floured work surface, unfold the pastry and roll it out a little thinner, to give a rectangle ...

Although puff pastry may not rank quite as high as chicken stock and canned beans on your must-have food staples list, if you keep a package of it in your freezer, you’ll never be far away from a ...

Sure, you’ve never had raw apricots before. But odds are you’ve had dried ones in trail mix or granola before. Here, they add a bit of sweetness to the bars, alongside tart dried cherries. Why should ...

Although puff pastry may not rank quite as high as chicken stock and canned beans on your must-have food staples list, if you keep a package of it in your freezer, you’ll never be far away from a ...

Are you feeling the fall vibes yet? My apple trees are in full glory, so to celebrate the bounty, I decided to make gorgeous apple rose pastries with a Mediterranean twist. These rose-shaped pastries ...