If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...

Whether Dining at home or in a restaurant, baked clams have worked their way into our Saturday night meals. That chewy burst of the sea precedes the family's most indulgent dinners — shrimp scampi ...

If you’re dreaming of a beachside feast, clam bakes offer an ideal way to celebrate coastal flavors. With a variety of recipes, you can explore traditional methods or try something innovative, like a ...

We see your dozen oysters, and we raise you a platter of baked clams. The lemony bivalves are a starter that adhere to a ...

Long Island boasts a vibrant food scene, with seafood holding a prominent place. Baked clams are a classic appetizer, featuring fresh, tender clams baked to perfection with a flavorful topping. But ...

A pristine oyster on the half shell, unadorned, fresh, cold and briny, is a near-perfect thing. A properly shucked littleneck clam, alone, or with a drop or two of lemon and Tabasco, will make you say ...

When I think about how many baked clams we go through on Christmas Eve, it's absurd — my brother can wipe out a couple dozen himself! We always make more than we need and whatever is leftover gets ...

There are plenty of local restaurants that serve baked clams, but who makes the best baked clams on Long Island? Long Islanders voted Vincent’s Clam Bar the Best Baked Clams on Long Island in the 2022 ...