Whether you're talking tagliatelle, ravioli, pappardelle, or tortellini, fresh pasta is just better. Certain brands of dry pasta can be very good, but the fresh stuff is different. It has a deeper ...

Tiny balls of filling lovingly parcelled up in noodles, boiled and served with sauce - whether you know these as tortellini ...

A few tools are necessary for making pasta dough, but you can keep it simple or get fancy according to your preferences and ...

Every region has its own variation of filled pasta, but no matter where you are, you will find this tasty dish worldwide.

I never really knew how to make homemade pasta and in fact I'd always assumed you'd need a bunch of fancy equipment to do it. But it turns out that's not true at all. With a rolling pin and a lot of ...

Snowed in and hibernating this January? Time to perfect your skills with these perfect project recipes, like homemade pasta, ...

The ingredients are basically the same: eggs and flour. And the process isn’t that hard: knead the ingredients until they’re the right texture, make a shape, and boil it until it floats. Fresh pasta ...