No matter how many pies you make in a lifetime, there’s one task that always feels strangely daunting – making the pie crust.

Yes, how you roll your pie dough matters, but not in the way you may have been told. The direction doesn't really make a ...

There are so many pie crust and dough recipes out there — including many in our own Recipes archive — that it’s no wonder there’s confusion about which is best. If you know me well, you already know ...

Dessert is always last—in eating order, but also on the priority prep list. Preparing the Thanksgiving turkey and a diverse list of sides is enough to pull the cook’s focus away from the pies on the ...

Make quick work of your next bake by starting with the best premade pie crust. Here are our Test Kitchen's top picks for ...

PITTSBURGH — Pie crust looks like it should be the easy part of making a homemade pie. All you need to create a flaky foundation for your favorite filling is a handful of basic ingredients most home ...

“Easy as pie” they say. But anyone who’s made pie before knows that starting out is not quite that easy. But once you get the hang of it, making pie becomes a joy. You simply need to learn the basic ...

With its buttery crust and creamy center, this classic pie proves that simple ingredients can make something truly special.

The holiday season is just around the corner, which means—if you're anything like us—you're about to spend a lot more time in the kitchen. Want to get a head start on all the holiday baking? There’s ...