That’s the snippet you get from Google when you’re searching for a bigos recipe—and that’s how you know you’re in business. What’s for dinner? Various meats, friends. Various. Meats. In a stew! A ...

Up until five years ago, Bigos, who has spent over a decade as an on-air reporter, always wore her hair straight on the job. “I believed that was the only way—it’s sad, but true,” she says. “I was ...

Audrina Bigos is joining CBS 2 Chicago [WBBM-TV] as a general assignment reporter, beginning August 24. A multi-media journalist and educator, Bigos is coming to CBS 2 after having worked for WCCB-TV ...

Bigos, the traditional Polish hunters’ stew of slowly simmered meats, kraut and cabbage–the kind of hearty fare often called “peasant food”–began as a dish for the aristocracy. No one but wealthy ...

The history of Polish bigos, commonly known as “hunter's stew” in English, begins many centuries ago. Bigos is a traditional single pot dish, usually made during the winter months or for special ...

Today, ‘bigos’ – often referred to in English as ‘hunter’s stew’ – is a sauerkraut stew and a dish you should really consider putting on your ‘must try’ list if you are on a quest to explore local ...