Episode 166For the Love of Goats When people hear you have goats, one of the first questions they ask is, “Do you do goat ...

HOWARD LAKE, Minn. — World-renown Boer goat expert Fred Hohmeyer recently conducted a clinic for goat producers during the All Goat Expo in Howard Lake. Hohmeyer, an ABGA certified judge, gave ...

HOWARD LAKE, Minn. — World-renown Boer goat expert Fred Hohmeyer recently conducted a clinic for goat producers during the All Goat Expo in Howard Lake. Hohmeyer, an ABGA certified judge, gave ...

Corrections & Clarifications: A prior version of this story misstated the breed of the goats. They're South African Boer goats. CHINO, Calif. – They're small, ill-tempered, incessantly hungry and, if ...

A white and a dappled Boer goat stand in their pen at the D and J Goat Farms auction at the Johnston County Livestock Arena. The auction drew goats from across North Carolina and buyers from across ...

Producers and retailers say there are more ways to cook goat than just in curry, but so far consumers have shown little ...

Spain has cabrito. Italians make capretto and cured morcetta. In Greece, there's gida. Portugal calls its kids cabra. Birria is a popular Mexican street food, and Brazilian politicians often down goat ...

Not too many years ago, cooks grouped goat meat with the likes of ostrich, turtle, rattlesnake and sea cucumber, and it could be obtained only frozen or by special order. These days chefs at high-end ...

Ephraim Stoltzfus would like nothing more than to get the goat of struggling Plain Sect dairy farmers around Lancaster County. Raising meat goats to satisfy the preferred diets and religious ...