Love bratwurst all year round, even when it's too cold to stand by the grill? We have great news: your oven works perfectly for cooking brats, even when it's cold outside. We have tips and ...

Makes 4 servings. Recipe is by Teresa B. Day. 1 pound small red potatoes 1-2 yellow squash ½ small purple onion 1 teaspoon salt ½ teaspoon black pepper 1 pound beer brats (or your choice) 3-4 sprigs ...

Enjoy beer braised bratwurst and onions for a backyard barbecue, Oktoberfest celebration, or a quick and delicious dinner. These perfect brats are browned and braised in beer, sautéed in onions, and ...

Pheasant season is on, and now that several of the state's most popular game birds are being harvested, we have a guide from South Dakotans on fun ways to cook it. Beyond the typical cheese and ...