There is a vibrant, tempered energy to chef Miko Calo that mirrors the metronome, a musical device that emits a steady beat to help musicians play their rhythms. It comes through in everything—from ...
It’s honestly mind-blowing to think that Metronome, the restaurant by chef Miko Calo, is her first fully-fledged restaurant. Call it the Nelson Mandela effect but the Mindanao-born, French-trained ...
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