Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

The sidewalks are slick outside and the windows are covered with steam inside, where pots of soup and mole simmer and the smell of chiles, tortillas and carnitas waft through the air. At this time of ...

When the weather begins to chill, my Mexican abuela whips out her famous champurrado recipe. This treasured recipe has been in our family for as long as I can remember. The recipe may take a little ...

You've been to Big Star for awesome tacos and other Mexican dishes, now swing by the Wicker Park joint for champurrado, a warming chocolate drink. CBSChicago.com recently caught up with Justin Large, ...

HARLINGEN, Texas (ValleyCentral) — The countdown to Christmas for many Texans means reuniting with family, tasty foods and traditions. Aside from tamales and posole, a cold-weather, holiday staple for ...

While we’re waiting for the warmer weather to arrive, plenty of us are still after something cozy for the end of winter — and warm cocktails are perfect for that. While that might traditionally mean a ...

Last month, I did a listicle online predicting the next 10 Mexican-food dishes that Americans would obsess about in 2016. True to form, my No. 2 choice, chilaquiles, already got plugs from Rick ...