When the weather begins to chill, my Mexican abuela whips out her famous champurrado recipe. This treasured recipe has been in our family for as long as I can remember. The recipe may take a little ...

A mug of warm champurrado, a soul-satisfying chocolate drink thickened with masa. Tamales like cornhusk offerings, wrapped gifts for the hungry guests. Sugar-dusted loaves of pan de muerto, the bread ...

The sidewalks are slick outside and the windows are covered with steam inside, where pots of soup and mole simmer and the smell of chiles, tortillas and carnitas waft through the air. At this time of ...

The first time I had a cup of champurrado it warmed me to the bone. Last December my partner's mother brought over a pitcher of thick, homemade atole made with Mexican chocolate. It tasted like a ...

From Colombian to Peruvian to Mexican cuisine, Latina food bloggers shared some of their favorite holiday dishes. We also give you the recipes in case you are inspired. Disfruten - enjoy! Name: Morena ...

Add Yahoo as a preferred source to see more of our stories on Google. Winter is always prime time for hot chocolate, but this year especially, the rich and cozy drink seems to be having a moment. I ...

Porridge makes me think of Goldilocks and the Three Bears, Peas Porridge and other children's stories, but there's a lot more to it than what was dished out in those nursery rhymes. I grew up with ...

The drink arrived in a white mug charmingly decorated like a snowman’s face, complete with coal and carrot features. The semi ...

Avila spikes his champurrado, a warm, homey drink made with masa and chocolate, with pineapple juice. From the story: How Guerrilla Tacos does Christmas in L.A. Guerrilla Tacos: 2000 E. 7th St., Los ...