As a cook, a chef, a food writer and now a chef instructor, I have never felt guarded about sharing what I know. There are few secrets in cooking, gastronomy being a mixture of science, culture and ...

WARWICK, R.I. (WJAR) — Looking for something more than just bread stuffing this Thanksgiving? Well, look no further than a Rhode Island family's recipe. The Botelho family's Portuguese-style meat ...

If you’re looking for a restaurant-quality meal you can make at home, this Creamy Chorizo & Chicken Pasta is the perfect choice! Smoky chorizo, tender chicken, and a rich, velvety sauce come together ...

In a large skillet over medium heat, cook the chorizo until cooked through. Add the refried beans to the skillet and mix with the chorizo until all is hot. Take off the heat. In a bowl, whisk all ...

BOISE, Idaho — There may be no better breakfast duo than chorizo and potato, the Grill Dads say. It’s the Hall and Oates of breakfast. The Starsky and Hutch of brunch. This can be a simple rustic ...

Though not the most beautiful, common brown lentils have a deep nutty flavor that can taste almost sweet. Try to get Spanish chorizo for this recipe. It comes cured, dried and ready to eat, like ...