Getting out of bed is a lot easier when something delicious is waiting for you. A sweet breakfast can turn even the groggiest ...

Now that the leaves are losing their chlorophyll, allowing the fiery glow of carotenoids to shine through, and yes, fall, the mind naturally wanders to coziness. Apples, colorful dried corn and crispy ...

The cover of the Food & Wine section March 26 will feature Crumbs: A cook's best friend. Inside you'll find more recipes plus buying, cooking and health tips on a variety of food-related subjects. For ...

1. In a bowl, combine the brown sugar, flour, and cinnamon. Add the butter and with your fingers, press it into the flour mixture until it forms small clumps. Stir in the walnuts. 2. Transfer a little ...

The only thing better than a good recipe? When something's so easy that you don't even need one. Welcome to It's That Simple, a column where we talk you through the dishes and drinks we can make with ...

I've made some of these cinnamon desserts so many times that I don't even need to look at the recipe anymore. They're the ...

“Chocolate babka already tops my list of favorite breads to bake and eat,” says recipe creator Erin McDowell, “but add banana into the mix and it’s seriously killer. The dough itself is like a yeasted ...

Easter is one of the sweetest holidays — literally. Between the Cadbury eggs and colorful marshmallow Peeps, there are a lot of delicious treats to enjoy on Easter Sunday. While you could always snack ...

The other day, I got to introduce my father to babka, a delight he had never experienced before. “I like that pretty well,” he kept saying, which sounds like faint praise but—for him—is actually ...