Christina Manian, RDN, MENV, said that, as with other vegetables, there are pros and cons to both raw and cooked spinach.

If you're tired of the same old sauteed spinach, consider adding this underrated spice to your next pile of leafy greens. It ...

In the past few decades, the types of greens available at American supermarkets and farmers markets have proliferated. Where ...

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In this vibrant salad, baby spinach makes a wonderful base for thin ribbons of smoked salmon. The one-bowl recipe combines a ...

If you are also bored of regular steamed rice or pulao, then try this seasonal dish called Spinach Rice. Made with puree of ...

For a classic Italian dinner try this tofu ricotta and spinach stuffed shells recipe in passata with vegan Parmesan ...

These 30-minute vegetarian dinner recipes feature whole grains, produce, healthy fats and plant-based protein to align with ...

I’ve been looking through some cookbooks and magazines for Thanksgiving side dishes. We know what the entrée will be, but it's nice to have some variation on the side dishes. Some family members may ...

Almonds are among the best nut-based sources of magnesium. Their magnesium content is a bit lower per serving than cooked ...