When it comes to making dinner, you might switch up your grain routine by subbing in brown rice or quinoa for standard white rice. These alternatives boast more fiber and protein than their white ...

This version of Creamy Chicken and Wild Rice Soup stands out as the best because I’ve perfected the ideal balance between ...

In lightly salted water, poach the salmon and walleye, then flake. In a large bowl, use a fork to combine the flaked fish, mayonnaise, eggs, wild rice, Parmesan cheese, green onions and garlic. Add ...

Not sure how to cook wild rice? Here's a quick primer: Place 1 cup wild rice, 4 cups water and 1 teaspoon salt in a heavy 3-quart saucepan and bring to boil. Reduce heat, cover and simmer 45 to 60 ...

It's the best method, no matter what type of rice you have.

Whether it is red, brown, white, Basmati, Jasmine, wild or black, long-grain or short-grain, rice offers good taste and nutrition. Heart healthy and vitamin rich, rice is low fat, low in calories, ...

In saucepan, combine wild rice and water and bring to a boil. Cover and simmer about 45 minutes. Rice will "pop" open when it is cooked. You can prepare the rice ahead and refrigerate. Meanwhile, ...