Brown butter gives our pound cake a toasty depth of flavor, and pineapple, carrot, coconut, and pecans give it plenty of tangy-sweet flavor and complex texture.

Get ready for some oohs and aahs.

Brown butter adds an extra layer of nutty flavor to this rich cake, which has a shortbread-like crust. Our version of gooey butter cake includes a hint of salt in the shortbread-like crust to balance ...

Preheat your oven to 350 degrees F and grease and flour a tube pan so the cake releases easily. Whisk together the flour, ...

You don't need a hand mixer or stand mixer for these simple dessert recipes, from salted caramel brownies to crunchy peanut ...

On my husband's birthday, the only thing he ever requests is a chocolate peanut butter cake that's been in his family for years. And once you taste it, it's easy to see why. The decadent, double-layer ...