Using a meat thermometer is the only way to ensure food is safely cooked to your desired level of doneness. There’s no amount of finger poking or other methods for testing food doneness that even come ...

All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. When cooking meat, poultry, ...

Professional chefs and cooking newbies alike all need the same kind of kitchen equipment when it comes to creating a delicious and hearty meal. Long gone are the days when you have to use old school ...

Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...