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Pasta with pea pods
To prepare the pasta with pea pods, first preheat the oven to 464°F in fan mode. Wash the whole pods, then shell the peas and set aside the pods (1), from which you will later remove the stem (2); in ...
It's Only Food with Chef John Politte on MSN
A fast and flavorful shrimp stir-fry with pea pods
This fast and flavorful shrimp stir-fry with pea pods comes together in minutes. Fresh ingredients, bold flavors, and a quick cooking method make it perfect for busy weeknights when you want something ...
1. In a small bowl, prepare glaze by whisking together soy sauce, sherry, brown sugar, ginger, garlic, chili flakes and cornstarch; set aside. 2. In a large nonstick sauté pan, heat the sesame oil ...
Poets and gardeners agree that no flavor better captures spring’s sweet song than that of a perfect English pea. They may well be right, but most of us are just going to have to take their word for it ...
Poets and gardeners agree that no flavor better captures spring’s sweet song than that of a perfect English pea. They may well be right, but most of us are just going to have to take their word for it ...
Snow peas, known in Lancaster County as sugar peas, are thin, almost translucent, with a barely perceptible bright green pod that is crisp, tender and sweet. Snow peas are also known in cooking ...
sugar snap peas in skillet with lemon and onion - Food Via Lenses/Shutterstock If you haven't tried sugar snap peas yet, you're in for a treat. These crunchy little guys are the perfect blend of sweet ...
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