Stored hay can be a livestock producer’s best insurance, says University of Missouri Extension plant science specialist Caleb O’Neal, who is also a cattle producer. It provides flexibility for ...

I am often asked, “Can I graze cover crops?” The answer is yes, you can. Sometimes a label we give something pigeonholes it for a specific purpose, making it difficult to think about its use in other ...

For Charlie and Jeremy Kootz, a father-son team farming near the Kannapolis Reservoir in Ellsworth County, cover crops are more than conservation. For them, it’s about building healthier soils, ...

University of Idaho researchers are studying how producers may boost forage production, minimize greenhouse gas emissions and improve the health of their soils through the rotational grazing of cover ...

I am often asked, “Can I graze cover crops?” The answer is yes, you can. Sometimes a label we give something pigeonholes it for a specific purpose, making it difficult to think about its use in other ...

For winemakers seeking regenerative, biodynamic practices and enhanced fruit flavor, sheep grazing is where the ancient and the innovative converge. From Roman hillside farms to biodynamic Californian ...

An ongoing University of Idaho Extension trial shows early promise for east-central Idaho farmers and ranchers hoping to raise two forage crops from a single field within the region’s short growing ...

No-till, cover crops, and cattle—those are the three pillars that have helped Smith Family Farms achieve profitability and environmental sustainability. Where the borders of Iowa, Wisconsin, and ...