With their pre-dawn milking done, about 80 cows ramble into the dewy pastures of the Paris Family Farm in Belleville, Wisconsin, to graze. “This is a much better sound than turning on a tractor,” says ...

Raising dairy cows delivers multiple benefits. Just one “bossy” contentedly chewing her cud in the lower 40–or even in a small backyard plot–can easily provide your family with all the milk, cheese, ...

Cato Corner Farm in Colchester sits at the center of the cheese universe. The farm, named one of the “Top 50 U.S. Cheesemakers” by Food and Wine, is owned and managed by the mother-son team of ...