In this edition of Street Eats chef Lucas Sin is in Bangkok, Thailand to visit a noodle stand that's been in operation for 4 decades, ordering up their legendary glass noodles with crab. and we're ...

Chef Helene An is known for her legendary garlic noodles and garlic-roasted Dungeness crabs, which are featured at all of her ...

Crab might be a treat, but a little goes a long way in this full-flavoured salad – with sweet mango balancing sharply dressed noodles. SERVES 2 TAKES less than 15 minutes 200g straight-to-wok rice ...

Yields 2 servings. Recipe is by Teresa B. Day. ½ cup mayonnaise 1 teaspoon lemon juice 1 teaspoon horseradish 1 teaspoon dry mustard ½ teaspoon garlic powder ½ teaspoon salt ½ teaspoon black pepper 2 ...

Saturday Kitchen host James Martin dishes up another helping of delicious home-cooked meals in this second extract from his new book. The aptly named Crab Under The Bridge restaurant in Singapore is ...

Crab lovers gathered Jan. 25 for an all-you-can eat feast in Santa Rosa hosted by the Russian River Rotary Club. The 38th annual gathering benefiting the Guerneville service group was held at Friedman ...

While the trend of crab-boil places opening up in Utah hasn't quite reached the peak velocity of fried chicken restaurants, it's been pretty hot nonetheless. While the trend of crab-boil places ...