From the iconic ButterBurger to crispy cheese curds, Culver's is known for plenty of great food. Discover the lesser-known ...

Culver's got its start in 1984 in Sauk City, Wisconsin, when Craig and Lea Culver teamed up with Craig's parents to launch a restaurant that specialized in frozen custard and ButterBurgers — seared ...

Culver's is probably most known for its cheese curds or maybe its ButterBurgers. But what it's definitely not known for is this side we ranked the worst.

-- Culver's unveils its 2026 menu vision focused on bold flavors and Midwest favorites -- aiming to deliver both innovation and comfortable classics for guests. -- The year ahead includes four pub ...

With 64 percent of consumers anticipating new food and beverage trends in 2026, diners are signaling a strong appetite for fresh flavors in the year ahead. In response, Culver’s is introducing a ...

Culver's has a lot of changes on the docket for 2026, from rewards adjustments to menu switch-ups. These are the biggest ...

The Wisconsin-born restaurant famous for ButterBurgers and frozen custard is entering a new era. As Culver’s continues expanding across the United States, the chain is introducing fresh menu ideas, ...

It’s been less than a year since Kasey McDonald took over the culinary team at Culver’s, and those handful of months have been plenty busy, she said. This summer, Culver’s rolled out a line of ...

MADISON (WKOW) — Culver’s is spicing things up this fall with the introduction of Jalapeño Cheese Curds and the return of the CurderBurger. These items are part of the first annual Curdtoberfest, a ...

PRAIRIE DU SAC, Wis., Feb. 3, 2026 /PRNewswire/ -- With 64% of consumers anticipating new food and beverage trends in 2026, diners are signaling a strong appetite for fresh flavors in the year ahead.