In 2014, after years of working for renowned chefs around Australia and the UK, and producing 140 episodes of the international smash hit show Take Home Chef, Curtis Stone took the leap and opened his ...

You can snag the Waterloo Ginger Citrus Twist Sparkling Water to enjoy on a hot spring day, or use it to make Curtis' delish fish and chip recipe. "The common misconception is that you need a whole ...

Grilling is more than a method of cooking — it’s an art form! One with a goal of making meat taste tender and delicious, of course. Accomplish this goal with Iron Chef Curtis Stone’s genius marinade ...

This giveaway is now closed. Australian chef Curtis Stone has been cooking since he was just four years old! Now, he not only shares his love of cooking with his son, Hudson, but also with us! Whether ...

A roast leg of lamb is a centerpiece dish that's perfect for a special meal. It's great year-round, but it's especially lovely for spring occasions, like Easter. The only issue? If you don't cook lamb ...

Curtis Stone makes the chicken version of his pork sausage rolls — an Australian specialty and childhood favorite — wrapped in flaky pastry, baked until golden brown and sprinkled with sesame seeds.

But don't expect him to make one of the iconic birthday cakes. In fact, thanks to his mum’s Australian Women’s Weekly cookbooks, it was a tried and tested caramel slice recipe. Curtis says one of the ...

Celebrity chef Curtis Stone shares four great summer recipes. (Roger Davies/Trunk Archive) Celebrity chef (and dad!) Curtis Stone shared four recipes for seasonal dishes the whole family will love.

Curtis Stone, from TLC’s popular Take Home Chef series, will be hitting up Sur La Table at Kierland Commons on Friday, and I wouldn’t be surprised if the photogenic Aussie surfer has to fight off ...