To make the filling, in a medium bowl using a handheld or stand mixer fitted with a paddle attachment, beat the cream cheese and egg yolk together on medium speed until smooth. Add the sugar, lemon ...

Do you ever pass bakery windows and marvel at the gorgeous loaves of bread and impeccably crafted pastries? Great news: We have a recipe that fits the bill for both. This simple braiding technique ...

Practically every bakery, supermarket and gas station in America sells Danish. Some are ethereal, flaky magic, puffed and browned from the oven; others are leaden, dull impostors. Either way, they ...

NEW YORK — Nick Malgieri makes everything look as easy as pie — well, make that as easy as Danish walnut braid, a treat he was whipping up recently in a spacious, light-filled kitchen at the Peter ...

AFFTON, Mo. - These traditional desserts were first made 300 years ago as a dry, French bread-type dough with sugar on top. Now its a sweet, sugary Danish braid with cinnamon. Watch the story above to ...