Preheat the oven to 325°F. In a medium bowl, whisk together the flour and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, beat the egg whites until stiff but ...

These easy shortcut recipes turn boxed cake mix into desserts that look like they came from a bakery. With a few smart a ...

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In a climate like the American South’s, you’d think people would want light, refreshing desserts -- sorbets, maybe. Actually, Southerners are crazy for cake. Crazy-kooky-nutsy, with frosting on it.

To make cake: Preheat the oven to 350 degrees. Coat two 9-inch-round cake pans with no-stick cooking spray. Set aside. In a large bowl, whisk together the flour, egg replacer, salt and baking soda.

Bake smart with shortcuts that actually work, boxed cake mix is the secret weapon here. These desserts go way beyond basic, ...

A coconut cake from scratch isn’t easy and it certainly isn’t shortcut cooking. But if you want something for your Easter or spring table that tells the people around the table that they’re special, ...

This article originally published on The Kitchn. See it there: “ Texas Tornado Cake” Is the Southern Pecan Dessert Everyone ...

Spring is in the air, and that means Easter is right around the corner. Easter was the most sugar-heavy holiday for me growing up, and hasn’t changed that much as an adult. The day started bright and ...

Coconut cake has long been a staple on Southern dessert tables, beloved for its light, creamy, nostalgic flavor. But as delicious as it is, this treat can be a bit of a chore to make. That's why when ...