They’ve soured on this sugar substitute. Consuming foods that contain erythritol, a popular artificial sweetener and common ingredient in keto diet products, increases the risk of heart attack and ...

Erythritol damages brain blood vessel cells, increasing risk of blood clots and stroke in lab studies. It reduces nitric oxide and raises endothelin-1, leading to vessel narrowing and reduced ...

The sugar substitute appears in numerous "sugar-free" products.

Please provide your email address to receive an email when new articles are posted on . Erythritol, a common artificial sweetener, was linked to thrombotic risk in healthy volunteers. The nonnutritive ...

Another study is raising concern about the safety of the widely used sugar alcohol sweetener erythritol, a low-calorie sugar substitute found in “keto-friendly” foods, baked goods and candies.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." IF YOU’RE TRYING to cut back on sugar, you might seek out sugar-free or low-sugar food products. And, ...

(CNN) — Consuming a drink with erythritol — an artificial sweetener used to add bulk to stevia and monk fruit and to sweeten low-carb keto products — more than doubled the risk of blood clotting in 10 ...

Sugar substitutes and artificial sweeteners show up in many diets and "low-calorie" products. Now we're seeing the long-term ...

A sugar replacement called erythritol -- used to add bulk or sweeten stevia, monkfruit and keto reduced-sugar products -- has been linked to blood clotting, stroke, heart attack and death, according ...

African Americans are at a greater risk for heart disease and stroke. The new study advises to entirely avoid erythritol-sweetened drinks. A new study conducted by researchers at the Cleveland Clinic ...