Zucchini bread is surely one of the best and tastiest ways to make use of this summer squash. When your garden is seemingly overrun with the squash and you've run out of other ways to add it to every ...

Moist zucchini bread is delightfully soft, perfectly sweet and delivers cozy hints of cinnamon, nutmeg and vanilla. It’s lovely warm, room temperature or toasted, any time of day. And since this ...

Shred the zucchini into a colander, and set in sink or over a large bowl (to let extra moisture drip out) In a medium bowl, sift together flour, cocoa powder, cinnamon, nutmeg, cloves, allspice, ...

Is it possible to reimagine zucchini bread? Yes, it most certainly is. I can prove it with my latest reincarnation of this generational classic. Instead of just cinnamon to enhance this sweet quick ...

“Every time I plant my garden, watch it grow and then bake her wonderful zucchini bread, I smile and think of Auntie Loretta,” wrote Diana Watson of Lake Geneva in the note accompanying this recipe.

Mary Ewen of Baltimore was looking for a recipe for the zucchini bread that was served at the now-closed Harbor Lights restaurant in North Bethany Beach, Del. She said it had the consistency of an ...

Looking to sneak some extra veggies into your daily intake? Look no further than this Paleo-friendly zucchini bread recipe from our friends at PaleoHacks. Want a healthy bread? This Paleo Zucchini ...

Zucchini isn’t just for savory dishes—it can add moisture and a gentle sweetness to all sorts of desserts. From breads and muffins to cakes and brownies, it’s a versatile ingredient that blends ...

There are so many monster zucchini ready to harvest in our garden that we’re planning to make zucchini bread. A lot of it. And take it to friends and coworkers. And probably complete strangers. This ...