The relaxed feeling you get after a cold beer or a glass of wine is down to the ethanol content of the beverage. This is a naturally occurring substance produced by the fermentation of sugars. For ...

One of the study's authors notes this may be a "conservative" estimate Toria Sheffield joined the PEOPLE editorial staff in 2024. Her work as a writer/editor has previously appeared in places like ...

Add Yahoo as a preferred source to see more of our stories on Google. Motion-activated cameras spotted the chimps sharing this fermented fruit on 10 separate occasions. In the study, a research team ...

Chimpanzees could be consuming the equivalent of a beer and half a day from eating alcoholic fruits, according to the first estimates of wild chimp alcohol intake. By virtue of their fruit-filled ...

Sept. 18 (UPI) --Researchers at the University of California, Berkeley, found chimpanzees eating fermented fruit in their native habitats consume the equivalent of nearly two alcoholic drinks per day.

Since alcohol can sometimes reduce stress levels, the fruit may be encouraging social behavior in the chimps, according to a recent study Anna Bowland/Cantanhez Chimpanzee Project/University of Exeter ...

Alcohol can make you woozy and nauseous when you drink too much, but why do humans love it? Wild chimpanzees may hold the answer. Chimps could be eating enough fermented fruit each day and consuming ...

(CNN) — Chimpanzees may consume the equivalent of about one alcoholic drink per day due to the ethanol contained within the fruit they eat, according to a new study. Understanding this behavior of our ...