For this easy, impressive hors d'oeuvre, Jacques Pépin tops roasted fingerling potatoes with sour cream and slender diamonds of pressed caviar. Boiled, sliced red potatoes also work. Jacques Pépin is ...

New Year’s Eve parties are just around the corner. If you’re hosting, you’re probably on the hunt for some clever but (key word) easy canape recipes that can feed a crowd. So we tapped some local ...

Canapé recipes? They're all about fun and elegance at the table, especially when friends are over or you’re celebrating ...

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