We all love that golden-crisp coating and the tender, moist interior you get with fried fish. But cooking it perfectly depends a lot on the cooking temperature, oil, and, of course, the fish itself.
Chowhound on MSN
The type of fish you should avoid frying
The truth is that some fish fry better than others. Here's why you should avoid frying this particular type of fish.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results