Sliced razor thin and crisped until golden, potato chips are a heavenly thing. Add a dusting of barbecue-flavored powder, and they are another kind of delicious — salty, sweet, spicy, smoky and a ...

"I loved cornflake chicken and Shake 'n Bake as a kid. This version gives a nod to my childhood nostalgia, with some upgrades," says the food writer, who shares this recipe from her latest book, Colu ...