The mashed potatoes and candied yams may have gone, but the cranberry sauce remains. Its role on the Thanksgiving table can be paralyzing, but I assure you, cranberry sauce isn’t tied to a meal of ...
Cranberry jelly molds often use gelatin, but cranberries and citrus have enough natural pectin to set into a delicate jiggle. And unlike canned jelly, this has a fresh, fruity taste. When you zest the ...
In a small saucepan over low heat, combine sugar and 1 c. water, stirring until sugar dissolves. Add cranberries and bring to ...
1. In a heavy saucepan, combine Lillet, liqueur, sugar and juniper berries, if using. Bring to a boil over medium-high heat. Add cranberries and return to a boil. Reduce the heat to low and simmer ...
I’m morally opposed to bottled dressing. I find spaghetti sauce in a jar offensive. And if you bring store-bought frosted sugar cookies to my house, I will never invite you to a dinner party again.
Sure, a blue box from Tiffany takes your breath away. And a convertible parked in the driveway with a bow on it is, well, hard to top. But sometimes a holiday gift with a handmade quality can mean ...
The best Halloween costumes are usually the ones that sparkle – or scare – with creativity and imagination. The same can be said for the post-trick-or-treat finger foods served at a Fright Night party ...
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