Sauerkraut, a must for stadium brats and roast pork, is simple and easy to make. It relies on a simple hands-off recipe that requires just two ingredients — cabbage and salt. Given the right ...

To celebrate Super Bowl 50, we’vepartnered with Taste of the NFL and their chef partners all season long. The charity helps to raise awareness and funds via the season-long Kick Hunger Challenge. For ...

I’m just here to disrupt your traditional turkey holiday, and today I bring you the refreshing idea of throwing some kraut on that turkey sammo. Sure, it feels natural if you’ve made the turkey ...

When you grow up in a family with Polish-German roots, sauerkraut is a birthright. From the time I was young, it was on the family menu. One of my simple favorites was a big pot of sauerkraut with hot ...

If you’ve ever wanted to try making your own sauerkraut but felt a little intimidated, this one’s for you. It’s ...

California Live’s Jessica Vilchis explores the wonderful world of fermentation with a homemade sauerkraut recipe from chef and foodie creator Brad Leone. Plus, the best-selling author talks about his ...

Homemade Sauerkraut is delicious and easy to make. It is rich in probiotics and vitamins and made with two simple ingredients – cabbage and salt. Sauerkraut is slightly acidic and thus sour and is ...

You either love it or you snub it. For those who live in central Pa., pork and sauerkraut is a New Year’s tradition rooted in Pennsylvania Dutch culture. It is believed if you eat the homestyle dish ...

I spend so much of the summer thinking about hot dogs, one of the most quintessential summer foods. And thinking about hot dogs also has me thinking about sauerkraut. And thinking about sauerkraut ...