When properly prepared, eggplant is irresistible in dishes like a Ratatouille Tart and Sheet-Pan Eggplant Parmesan. “Eggplants are a sponge for flavor,” says Vera Fabian, a farmer and the co-owner of ...

Learn how to make a delicious Eggplant Parmesan Sandwich in this cooking video. The recipe features layers of breaded and ...

No brining, no salting, no fuss. Just tender (not chewy) and delicious eggplant using a method from chef Yotam Ottolenghi. Simply Recipes / Getty Images I love eggplant, whether it’s stir-fried, ...

Recipes, common varieties, and what to look for at the market. Serious Eats / Getty Images Despite what the eggplant emoji may suggest, European eggplants centuries ago did actually look like little ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photo: Alex Lepe; Food Styling: Ola Wadley Credit: Photo: Alex Lepe; Food Styling: Ola Wadley This article may contain ...

Eggplants, or melanzane, are a big deal in Southern Italian kitchens—especially in colorful places like Naples. They’re just ...

Salting vegetables before cooking them is a great way to draw out water, making for a better texture and more condensed flavor. This step is often done with vegetables with high moisture content, like ...

Fort Lauderdale’s most colorful cook is back and better than ever with season two of his web cooking series. We’re talking, of course, about Steve Martorano’s Italian-American Kitchen. The cooking ...