If you’ve ever spent more time peeling hard-boiled eggs than eating them, you’re not alone. The struggle of bits of shell ...

Peeling hard-boiled eggs sounds easy until you’re standing at the sink picking off tiny shell bits and losing half the white ...

Ask anyone about how to peel a hard-boiled egg and you'll get any lots of ideas. Forget all of those: There's a set of ...

There are a few things we all avoid in the kitchen because it's just too much of a pain. For some, it's making your own puff pastry or pie dough. For others, it's anything that uses several dishes—the ...

Easter weekend often means hard-cooked eggs. Here are the simplest methods for peeling off the shells The secret to peeling hard-boiled eggs is simpler than you think. If you are busy making deviled ...

Peeling hard-boiled eggs can be a pain. Too often, you’re left with a surface speckled with tiny egg shell shards (and smelly fingers). While it’s never going to be a completely mess-free process, ...

When the shell cracks into tiny pieces and the inner membrane won't come off, proven home tricks can come to the rescue. Peeling eggs perfectly can sometimes be a challenge [Fine Dining Lovers] P ...

A hard-boiled egg is low-key the perfect snack: It contains a little bit of almost every nutrient you need, including vitamin A, folate, selenium, and choline (which most of us don't get enough of) ...

The hot-water method has its devotees, too -- eggs dropped straight into boiling water for more predictable timing. But this approach falls apart when cooking for a crowd. Adding too many cold eggs at ...

I used to think eggs were just for quick breakfasts – scrambled, fried, repeat. But once I learned a few simple techniques, ...