If you've been growing butternut squash this year, you don't need to eat it all right after harvesting it. Here's how to cure ...
Butternut squash is ready to harvest when the skin turns from green to a deep beige. The rind will be hard—if you press your fingernail into the squash, it shouldn't leave a mark. Vines will be dying ...
Butternut squash season is fleeting. Here's the best way to store those gourds so you can enjoy them all fall and winter long ...