Ithaca Hummus's new flavor has that nostalgic, oniony punch that will make you want to grab a bag of potato chips right away.

(JTA) — This article first appeared on The Nosher. Hummus, a Middle Eastern chickpea and tahini dip, has been adopted and Americanized in every possible way in recent years. Americans haven’t just ...

If you’ve been reaching for Sabra hummus during daily snack time, you’re in good company! This bold, creamy dip pairs perfectly with everything from chips and pretzels to sliced veggies. And if you’ve ...

Overhead shot of 13 brands of hummus on white background - Hannah Paperno/Tasting Table Hummus is a dish that's found in Middle Eastern cuisine and is made up of a base of blended chickpeas and tahini ...

Chimichurri sauce is a South American staple with a blend of herbs, garlic, and white wine vinegar. Sabra describes the new flavor as bringing “together zesty, Argentinian-inspired flavors with the ...

Once a regional dish and now a beloved party dip, hummus has a lot to celebrate on National Hummus Day on May 13. Nationally, sales of this creamy chickpea dip are expected to break $1 billion ...

By the time I get home, I’m usually starving and not in the mood for anything complicated. If that sounds familiar, trust me, ...

As the Ithaca Hummus launch party kicked off, I strolled down to Lot 10 from Collegetown. It’s normally only a quick 15 minute stroll away, but the late day sun beating down made me question why I ...

Hummus is a dish that's found in Middle Eastern cuisine and is made up of a base of blended chickpeas and tahini with lemon juice, olive oil, and salt. You can make hummus at home or find it in the ...

With roots in the Middle East and Mediterranean, hummus — made from chickpeas, tahini, lemon juice, garlic and olive oil — is a refrigerator staple in many homes around the country. National Hummus ...