Fancy changing up your brunch? Try this recipe for colcannon cakes with poached eggs and hollandaise sauce, you won't be disappointed! The word colcannon is from the Gaelic "cal ceannann," which ...

There are plenty of reasons to love soda bread, but the top two are that it doesn’t need to be kneaded and it doesn’t require yeast. This is all thanks to baking soda (called bread soda in Ireland), ...

Before you say "I do," check out this recipe for a traditional Irish wedding cake! If there's one thing that a wedding is judged on, it's the food and the wedding cake, in particular, takes pride of ...

Darina Allen, founder of Ballymaloe Cookery School in East Cork, Ireland, has written a good number of wonderful cookbooks. And now she’s just revised and updated her classic “Irish Traditional ...

If St. Patrick’s Day inspires feelings of hearth and home rather than leprechauns and green beer, you can celebrate tradition with warm, filling meals that harken back to Irish heritage. Soups and ...

As one of the most recognizable beer brands in the world, Guinness can be found flowing from taps at restaurants, hole-in-the-wall bars, and even upscale cocktail bars. But what about incorporating ...

SUBSCRIBE HERE: <a href=" WRITTEN RECIPE HERE: <a href=" JUST RELEASED - Vanilla BIRTHDAY CAKE: <a href=" WATCH more episodes ...

It's your duty to eat soda bread today. Even if it isn't really bread. But today's a holiday! Hunt down the real thing later. On March 17, all thoughts in Boston turn to Irish soda bread. Or, rather, ...

St. Patrick’s Day is already conjuring visions of corned beef, potatoes and soda bread in foodies’ heads all over the globe. But did you know that corned beef isn’t traditionally Irish? This year, ...