For the Cocktail: Muddle the blackberries in the bottom of a large tumbler. Add the other ingredients, fill the glass with ice and stir to combine. Garnish with a fresh blackberry or two on a skewer.

If you’re sitting on a bowl of just-picked cherry tomatoes that are split from the weather change, pop them in a skillet and make this wonderful burst cherry tomato pasta. Chef Molly Baz’ notes, “A ...

Hooray! Tomato season is finally here. In my house, we wait for this time of year with great anticipation. And from the moment the first perfectly ripe, juicy tomato lands on my kitchen counter, we ...

Learn how to Roast Chicken perfectly whether you are using a roasting pan, slow cooker, or just need to use a regular pan you have on hand. It's so easy! 00:04:56 - How to carve a roasted chicken ...

In a large saucepan over medium heat, melt butter. Add onion and carrots; season with salt and pepper. Cover and cook, stirring occasionally, until vegetables are softened, 7 to 8 minutes. Add tomato ...

1. Set a colander over a bowl. Set out several layers of paper towels to drain the eggplant. Have on hand 1 large platter and 2 rimmed baking sheets, each fitted with a metal rack. 2. Cut the ...

PITTSBURGH (KDKA) -- This delicious and hearty Italian dish will keep you warm on a cold winter's evening. Here's Rania Harris' recipe! Place cooked and cooled ziti in a large mixing bowl. Add the ...

Almost as classic as tarragon with chicken, basil is a perfect match – both in salads, soups or a simple roast such as this. At the restaurant in the summer we often tuck a basil leaf or two under the ...