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Up-and-coming grape varieties
Favourites among the quirkier vine varieties. A shorter version of this article, with fewer recommendations, is published by ...
Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. There are more than 10,000 varieties of grapes grown globally, but only a small ...
US wine makers may soon be able to use the Godello grape variety name on their labels. The Alcohol and Tobacco Tax and Trade Bureau (TTB) has granted "administrative approval" for the use of Godello, ...
There are a number of factors that, blended together, determine a wines particular flavor profile, namely grape variety, “terroir” (soil and climate), winemaking techniques, the vines age, weather ...
Maybe you went too hard on Champagne this New Years’ Eve, and now the smell of it conjures up blurry memories of your glitter-flecked head in a toilet. If that sounds pretty relatable, don’t worry: On ...
So what are niche grapes? For now, at least in how they relate to the Pennsylvania wine industry, they remain a small but interesting growth area. Jancis Robinson, among the best known of the world’s ...
See how unique grape varieties are grown at this farm in California’s Central Valley. Ever heard of grapes with names like Cotton Candy and Gum Drop? See how they’re grown at this farm in California’s ...
If you asked most people where they think the birthplace of wine is, they'd probably get it wrong. The small former Soviet Republic of Georgia holds that distinction. At one time, the country ...
Everything you need to know to make the most of grape season. Food & Wine / Matt Taylor-Gross There are more than 10,000 varieties of grapes grown globally, but only a small minority makes its way to ...
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