Not everyone likes it hot. That's because eating spicy food can literally be a painful experience, which raises some questions: What makes certain foods spicy, and why do only some people like them?

If fried chicken has taken over fast food, the spicy chicken sandwich is the reason. A perfect spicy chicken sandwich is crunchy, packed full of flavor, and drool-inducingly spicy. Not only is it ...

The chemicals that make food spicy don't target taste receptors, but rather temperature receptors in the tongue. When you purchase through links on our site, we may earn an affiliate commission.