Burton, Ohio — Late winter is a sweet time in Ohio, and not just because spring is right around the corner. The last few weeks of the season is prime time for tapping sugar maple trees in the Buckeye ...

Ohio State has been making maple syrup for years. They hope it brings more people to the sustainable crop. On a cold January morning, Ohio State University assistant professor Gabriel Karns is outside ...

Maple syrup makers have competed in a judging event for nearly a century during the Geauga County Maple Festival season. Thousands of people are descending in northeast Ohio this weekend for a sweet ...

MIDDLEFIELD, Ohio — It takes a lot of work to make maple candy sweet, but only a few seconds to be enjoyed. "Sometimes I find myself waking up at two in the morning turning on vacuum pumps or turning ...

Maple syrup season is back and Ohio state parks are ready to celebrate. According to an announcement, four state parks will host maple syrup festivals in March, offering visitors a chance to learn ...

Time to get your drizzle on. Maple syrup season has returned, and many maple syrup-themed festivals across the state are set to begin in the next few weeks. Four Ohio state parks will host festivals ...

This winter’s warmer-than-ever weather has brought surprises to maple producers and others concerned with the making of Geauga County maple syrup. “Anything we ever knew about maple syrup production ...

FREDERICKTOWN, OH (WCMH) — North America is the only place in the world that produces maple syrup. Ohio ranks 5th out of the 12 states that produce maple syrup each year. The Brown family has been ...

There's a bounty of maple syrup in Ohio. It's the largest state harvest since 1959, and should be worth more than $4 million, given recent pricing. And you can do more with it than pour. It's a flavor ...

In the lull between groundhogs spotting shadows and robins returning to build nests, there is another seasonal rite of passage for the region — tree tapping. Ohio is regularly among the top five maple ...

Ohio State has been making maple syrup for years. They hope it brings more people to the sustainable crop. On a cold January morning, Ohio State University assistant professor Gabriel Karns is outside ...