"Great idea for a healthy delicious meal," says reviewer Steven Downs. "I sautéed a medley of vegetables (including potatoes) ...

Grill pans aren’t substitutes for real grills — they’re precision browning tools that make weeknight cooking a breeze. The ...

Nonstick pans are great at a variety of foods but they fail at the high heat needed for searing meats. If you plan on searing ...

Nonstick, cast-iron, stainless steel, or copper? Here’s how to decide what you need, plus the best pans from CR’s tests. By Mary H.J. Farrell Frying pans are the workhorses of the kitchen, and if ...

Made on the stovetop, fajitas aren’t a time-intensive meal, but they do require nonstop attention to properly cook the meat ...

This top-tested Le Creuset nonstick ceramic skillet is PFAS-free, resistant to scratches and stains, and safe for the oven ...

Don't throw out your plans for a Sunday roast. Here we define what a roasting pan is plus 9 alternatives for roasting pans and roasting racks if you don't have one.

Update, August 4, 2023: We tested the original Always Pan in early 2022, evaluating it in our labs and at home as described below. Since then the manufacturer, Our Place, tweaked the design to address ...

Glass pans heat slowly and aren’t ideal for ultra high-heat cooking like broiling. Avoid using glass for breads, pies or ...

Using a nonstick pan: While it might seem natural to use a nonstick pan, these pans aren't designed for high-heat use.