Add Yahoo as a preferred source to see more of our stories on Google. If you love potatoes and can't live without them for breakfast, lunch and dinner, then you're probably well acquainted with the ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings 2 pounds new red potatoes, quartered Salt 2 medium ears corn (see note) In a large pot, cover potatoes with ...

I am not the world’s biggest potato salad fan. If I am going to spend my carbs on a side dish, I like it to involve pasta, rice or even corn. But potato salad is such a summer classic that, every once ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. OKLAHOMA CITY – This recipe needs to become ...

In a large pot, combine the potatoes with water to cover generously. Bring to a boil and cook until tender but slightly resistant when pierced with a fork, about 30 minutes. Drain and cool, but do not ...

If you love potatoes and can't live without them for breakfast, lunch and dinner, then you're probably well acquainted with the more popular Yukon Gold and russet potato varieties. Now it's time to ...