This salad includes loads of creamy pan-fried eggplant topped with a fresh relish made of red bell peppers, sweet onions and tomato. (Recipe Credit: Marc Matsumoto of Fresh Tastes.) Add the olive oil ...

This recipe calls for 4 chops, so you might have leftovers for subsequent meals. You could use ½ cup Italian salad dressing in place of the marinade ingredients, but select one that has very little ...

This recipe reminds me of my childhood home in Utica, New York. When I was growing up, sausage and peppers was one of my favorite meals. Technique tip: Add the cherry peppers at the end to make the ...

This salad includes loads of creamy pan-fried eggplant topped with a fresh relish made of red bell peppers, sweet onions and tomato. Eggplant is one of those controversial vegetables that people ...

We may receive a commission on purchases made from links. When it comes to having your order prepared "Mike's Way" at Jersey Mike's, this means that your sandwich will come topped with a bevy of tangy ...

Ramadan is a holiday observed by fasting, but when it’s time to eat, the meals can be feasts. No food or drink is allowed from dawn to dusk during the annual monthlong Muslim period of fasting, which ...

Grilled corn is great because you can put whatever you want on it. And, if the corn is good quality, the end result will taste amazing. I enjoy playing with unusual texture and flavor combinations, as ...

Toss the roasted peppers with the sun-dried tomatoes. Slice the fresh tomatoes, some in half and some in quarters, and add to bowl. Add the basil, vinegar, and oil, and mix. Season to taste with salt ...

This homemade Zucchini Relish is sweet, tangy, and packed with zucchini, peppers, and onions, all simmered in a spiced vinegar-sugar brine. It's perfect on burgers, hot dogs, or stirred into potato ...