Bring the deliciousness of Italy home with you in this fantastic recipe from Chef Jeff of Pizzeria Vetri. These rotolo's (rolled pizza dough with various stuffings) might just be our favorite recipe ...

Note: You can shape the second dough ball while the first pizza bakes, but don't top the pizza until right before you bake it. If you don't have a baking stone, bake the pizzas on an overturned and ...

This pizza with tomato and mozzarella comes from Giada De Laurentiis, who makes a few tweaks to save home cooks time and ...

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