What is it about plain biscuits – a feeling of virtue in not indulging in sweet fillings and sugary toppings? Or is it the appeal of the residue of the formal, refined English afternoon tea tradition ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. We learned the secrets to making Russian Tea ...

IN CULPEPER, VA., THE TYPICAL HAM "TEA BISCUIT" consists of a thin slice of country ham folded within a soft, yeast roll. At a church social in Wye Mills, Md., country ham is far more likely to be ...

LONDON — This traipsing through Britain, this endless unpacking of the strange foreign tribe that is the royal family — it cannot end without an investigation into the subsistence traditions of the ...

Jaffa Cakes have been named the most dunkable biscuit to dip in a cup of tea. Researchers compared 18 of the most popular biscuits by dunking them in water with a temperature of between 70 and 75 ...