If you consider sushi to be a special occasion or date night dinner, think again. Chef Sean “Sonny” Nguyen, owner of Edoboy in Orlando, Florida, was introduced to temaki, aka hand rolls, as a young ...

Making sushi at home can feel intimidating at first, but much of the challenge comes down to finding the right ingredients. Sushi relies on fresh components and a balance of flavors, so choosing ...

Despite strong endorsements of eating seafood from the country’s highest dietary-related regulatory agencies, Americans still are not including it on their plates often enough. According to the 2013 ...

Shrimp is, without question, the most popular seafood in the United States, and it has been for years. Yet it can be the most confusing type of seafood to buy. No wonder. It comes in all types of ...

Chef Sean “Sonny” Nguyen, owner of Edoboy in Orlando, Florida, was introduced to temaki, aka hand rolls, as a young sushi chef. “The contrasting temperatures and textures of crispy nori, warm rice, ...