Cornell food scientists show that a standard quality test used for raw, organic milk is insufficient for distinguishing between specific groups of bacteria, suggesting that the criteria for ...
ITHACA, N.Y. -- Cornell food scientists show that a standard quality test used for raw, organic milk is insufficient for distinguishing between specific groups of bacteria, suggesting that the ...
UC Davis study finds raw milk left at room temperature harbors antimicrobial resistant genes. (Getty) Raw or unpasteurized cows’ milk from U.S. retail stores can hold a huge amount of ...
TOKYO--(BUSINESS WIRE)--Morinaga Milk Industry Co., Ltd. (TOKYO:2264), Japanese leading dairy product company, today unveiled the results of a nationwide survey jointly conducted with Tokyo Healthcare ...
Regularly drinking probiotic milk, with the addition of so-called “friendly” Lactobacillus GG (LGG) bacteria, can protect children from respiratory infections, according to a scientific report ...