Cheddar cheeses. Cheddar cheese, originally from Somerset County in the United Kingdom, has become a culinary classic around the world. (Credit: Richard North / CC BY 2.0 DEED) Cheese: Truly, the ...
Cheese is far more than a comfort food. It reflects climate, history, local traditions and even national identity. From ...
Say (Cheddar) cheese.
If Wisconsin were a country, it would be the the fourth-largest producer of cheese in the world. Wisconsin produced more than 3.5 billion pounds of cheese in 2022 — a quarter of the nation's total ...
This series highlights interesting, unique, and innovative courses open to all undergraduates at Drexel University. "Cheesemaking" (Food Science 580) is a special topics course that, as you might ...